Slow Cooker Glazed Pork Chops with Potatoes – An Easy, Flavorful Family Dinner

If you’re looking for a comforting dinner that is easy to prepare and full of delicious flavor, these Slow Cooker Glazed Pork Chops with Potatoes are the perfect choice. This simple family-friendly meal combines tender pork chops, soft golden potatoes, and a rich, savory-sweet glaze that brings everything together beautifully. With just a little preparation, your slow cooker does most of the work, making this recipe ideal for busy weeknights or relaxed weekend dinners.

The pork chops slowly cook until tender while absorbing the flavorful sauce, and the potatoes become soft and delicious. Serve everything straight from the slow cooker for a satisfying meal the whole family will love.

Why You’ll Love This Recipe

  • Easy preparation: Simple ingredients and minimal prep make dinner stress-free.
  • Rich, flavorful glaze: A delicious combination of savory, sweet, and tangy flavors.
  • Complete family meal: Tender pork chops and potatoes cook together in one pot.
  • Perfect for busy days: Let the slow cooker handle the cooking while you focus on other things.
  • Comfort food favorite: A warm, hearty dinner that works for almost any occasion.

Ingredients

Servings: 4
Prep Time: 15 minutes
Cook Time: 4–5 hours on LOW or 2–3 hours on HIGH, approximately

  • 4 bone-in pork chops, about 1 inch thick
  • 1½ pounds baby potatoes, halved or quartered
  • ½ cup chicken broth
  • ¼ cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon Worcestershire sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • ½ teaspoon dried thyme
  • ½ teaspoon black pepper
  • Salt, to taste
  • 1 tablespoon cornstarch mixed with 1 tablespoon cold water, optional for thickening

Instructions

Step 1: Prepare the Pork Chops

Pat the pork chops dry with paper towels. Season both sides with salt, black pepper, and paprika. For extra flavor and color, heat the olive oil in a skillet over me

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